Lightly steamed and salted soybeans
Lightly steamed and salted soybeans (spicy)
Vegetable egg rolls
Pot stickers, served deep-fried or steamed (4 pcs)
Steamed shrimp dumplings (4 pcs)
Lightly battered and fried vegetables
Lightly battered and fried shrimp
Lightly battered shrimp rolled in coconut
Lightly battered & fried crabsticks and assorted vegetables ( 2 pcs of crabsticks & assorted vegetables)
Deep-fried calamari steak (5 pcs)
Lightly battered & fried fried shrimp and vegetables (2 pcs of shrimp & assorted vegetables)
Traditional Japanese chicken skewer with a teriyaki glaze (2 skewers)
Organic tofu with a house sauce (4 pcs)
Japanese style fried organic tofu (4 pcs)
Japanese style deep-fried chicken breast served with katsu sauce
Stuffed baked mussels served with dynamite sauce (2 pcs)
Savory Japanese octopus pancake ball cooked in a special cast iron griddle with a signature round shape. (4 pcs)
Grilled yellowtail collar, salt and pepper served with ponzu sauce
Korean noodle soup with chicken
Korean noodle soup with seafood
YAKI SOBA & YAKI UDON (Pan Fried)
Stir fried noodles with veggies and teriyaki
(Beef, Chicken, Shrimp)
UDON NOODLE (SOUP BASE)
Noodle soup served with vegetabless
Chef’s special Japanese style noodle soup served with veggies, chicken, egg, shrimp tempura, and assorted vegetables.
(Beef, Chicken , Shrimp)
Mon-Fri 11am - 3pm (Excludes Holidays)
All Hibachi Entrees are served with soup, salad, grilled vegetables, and steamed or fried rice (Soup and salad dine in only)
Grilled Vegetables and Fried tofu with teriyaki sauce
Tender teriyaki chicken breast
Superior angus NY Strip
Sliced NY steak marinated in a special sauce
Superior Angus Filet
Fresh tiger shrimp
Plump cold water scallops
Scottish salmon grilled
Cold-water Lobster tails grilled
All Hibachi entrées are served with soup, salad, vegetables, 2 pcs shrimp appetizer and steamed or fried rice (soup and salad dine in only).
Fresh vegetables grilled and served with organic tofu
Tender chicken breast (8 oz) served with teriyaki sauce
Superior Angus NY Strip (8 oz)
Sliced NY steak marinated in a house special sauce
Superior Angus Filet (8 oz)
Fresh tiger shrimp
Plump cold water scallops (8 oz)
Scottish Salmon grilled to perfection (8 oz)
Two cold-water lobster tails grilled to perfection
Choose one (Shrimp, scallop, or salmon)
Choose one (Shrimp, scallop, or salmon)
Choose one (Shrimp, scallop, or salmon)
Choose two (Shrimp, scallop, or salmon)
Comes all three (SHrimp, Scallop, or Salmon)
Choose one (Shrimp, scallop, or salmon)
NY Strip & Filet Mignon
Handpicked lobster tail and 4 oz of Filet Mignon
Superior Angus NY Strip and Tiger shrimp
Two lobster tails and two Filet Mignons served with a California roll and finished off with a shared dessert
(Pepsi, Diet Pepsi, Dr. Pepper, Lemonade, Root Beer, Sierra Mist)
(Orange, apple, pineapple, cranberry)
(Original, grape, strawberry, orange, lychee, melon)
Siera mist + Grenadine
Lemonade + Unsweetened Iced Tea
(Green tea or Jasmine Tea)
Garden vegetables with a ginger dressing
Shrimp, crabmeat, and cucumber served with lemon dressing
Octopus and cucumber in vinaigrette sauce
Fresh seaweed with a bed of spring mix salad served
Sweet and sour marinated squid with a bed of spring mix salad
Fresh seaweed and sweet and sour marinated squid with a bed of spring mix salad
Seared tuna topped with roasted garlic with a bed of spring mix served with ponzu sauce
Seared tuna topped with roasted garlic with a bed of spring mix served with ponzu sauce
Torch beef topped with a bed of spring mix salad served with ponzu sauce roasted garlic
9 pcs of sashimi ( Tuna, Salmon and Red snapper) with a bed of spring mix salad served with ponzu sauce and roasted garlic
9 pcs of chef's choice sashimi with jalapenos, siracha served with ponzu sauce and roasted garlic
7 pcs of chef's choice sashimi served with jalapenos and korean chilli sauce
Spring mix, raddish, romaine lettuce, cucumber, avocado served with ponzu sauce
Light breaded chicken breast with house orange sauce and veggies served with steamed rice
"(Bulgogi) Sliced ribeye grilled & stir fried with veggies served on a skillet with a side of steamed rice"
"(Kalbee) Grilled short ribs served on a skillet made with house special sauce and a side of steamed rice"
"(Bibimbop) A Choice of Beef or Chicken with mixed vegetables , topped with a pan fried egg and Korean chili sauce"
"(Dolsot Bibimbop) A Choice of Beef or Chicken with sauteed veggies, topped with a pan fried egg and Korean chili sauce "
"(Hwaedopbop) Assorted sashimi served with rice and veggies, topped with Korean chili sauce"
Assorted sashimi over sushi rice with special seasoning
Baked fresh water eel over sushi rice with eel sauce
6 pcs of assorted sashimi, 6 pcs of assorted sushi
SASHIMI PLATE
Served with soup and salad (soup and salad dine in only).
S(14pcs) Chef Choice
M(21pcs) Chef Choice
L(28pcs) Chef Choice
KAZE BOAT
Served with soup and salad (soup and salad dine in only).
14 pcs Sashimi, 14 pcs Sushi,
2 chef choice special roll
28 pcs Sashimi, 28 pcs Sushi,
3 chef choice special rolls plus squid salad, shrimp & veggie temp
SUSHI BAR CHEF SPECIAL
Sushi rice, avocado, crabmeat, spicy tuna, cucumber, caviar, 4 sauces
Whte tuna, tuna, salmon, crabmeat, avocado wrapped in sesame soy paper served with soy mustard
3 pieces of Salmon, Tuna, Red snapper sashimi
Salmon top with jalapenos, siracha and ponzu sauce
Yellowtail top with jalapeno, siracha ponzu sauce
6 pcs of Red snapper Sashimi, jalapenos, and cilantro served with ponzu sauce
ponzu, siracha, masago, green onion, quail egg
Ponzu, siracha, masago, green onion, uni, quail egg
Ponzu, siracha, masago, green onion, uni, quail egg
For children under age 12. Served with rice. There is no shrimp appetizer.
Choose one (shrimp, scallop or salmon)
Choose two (chicken or steak or shrimp)
"Chicken nuggets (5 pcs), french fries, and gyoza served with steamed rice "
"Chicken teriyaki, French fries, and gyoza served with steamed rice"
(Green tea, vanilla, red bean)
Deep-fried Ice Cream (Green tea, vanilla, red bean)
Served with whipped cream and chocolate sauce
Served with whipped cream and cherry
Chocolate cake topped with vanilla ice cream
There is a $6.95 charge to share an entree. This includes soup, salad, a shrimp appetizer, and grilled vegetables served with steamed or fried rice.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, milk, wheat, soybean, peanuts, tree nuts or eggs may increase your rise of food borne illness, especially, if you have certain medial conditions. * If you have any food allergies please notify your server * 18% Gratuity will be added to parties of six or more
* If you have any food allergies please notify your server * 18% Gratuity will be added to parties of six or more
Prices are subject to change.
IT'S TIME
3919 Pavillion Ct, Mesquite, TX 75150, United States
© 2022 Kaze Sushi & Hibachi. All rights reserved.